Thursday, December 6, 2012
Breads for Entertaining and Enjoying
These delicious breads will be available in Edina, Minnetonka and Saint Paul.
Stollen, a German holiday bread that originated in medieval times, is made with golden raisins, currants, almonds, orange peel, lemon peel and a touch of rum. It is gift-wrapped and ready to bring to a holiday party. Available all December. Read more.
Panettone originated in Italy in the 1500s. Our version is light and airy with chocolate pieces and almonds. Try a mini as a gift for a friend, hostess or favorite teacher. Available December 23 and 24. Read more.
Soft Gingerbread Cookies
Spicy and rich with a chewy texture—Breadsmith Soft Gingerbread Cookies, made with brown sugar, molasses, cinnamon and ginger, are a holiday favorite! Read more.
Our uniquely Breadsmith cornbread is dotted with dried cranberries and lightly sweetened with honey. Because it is leavened with yeast rather than baking powder, Cranberry Cornbread is lighter in texture and less cake-like. It is a favorite of adults and kids alike. Available Wednesdays only—November 21 through December 26. Read more.
Pumpkin Scones with Orange Citrus Icing
The spices add warmth, and the citrus adds brightness. Scrumptious. Read more.
Place Your OrderAll orders must be placed by noon on Sunday, December 23. Orders will be available for pickup following noon on Monday, December 24, and Breadsmith will be open until 4:00 PM. Breadsmith will be closed December 25 and January 1.
Call Us to Order!
St. Paul 651-690-3224
Posted by Editor at 8:47 AM