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Tuesday, November 13, 2018

NEW IN THE BAKERY

In addition to Soft Gingerbread Cookies which debuted on November 13 we have a number of other wonderful items making an appearance in the bakery. These include:

Cranberry Cornbread and Rolls
Available Wednesdays only, starting November 14 through December 19. We also offer Cranberry Cornbread and Rolls on the Tuesday before Thanksgiving

Country White Pull Aparts
Starting Friday, November 16.

Stuffing
Available Friday, November 16 through Wednesday, November 21. This year we are using our French Peasant Bread for our unique stuffing.

Blueberry Cranberry Bread and Rolls
Available Saturday, November 17 through Wednesday, November 21.

Plan ahead and place an order if you have upcoming special plans!

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